Follow the ups and downs of Newlyn, England's largest fishing port, 80 species of premium line, trawl, net and pot caught fish and shellfish are landed daily. Top London chefs like Tom Aikens source MSC accredited Pollack, Bass, Sardines and Mackerel. Photography - digital images from stock or commissioned to order. Art students are encouraged to use the harbour as inspiration for their work as did the Newlyn School of Artists - info@newlynharbour.co.uk Laurence Hartwell
"King of the Sea" as chef Keith Floyd would say! - line caught bass from the Richard Tomlinson's Blithe Spirit
The Northumbrian Valhalla put ashore a fine trip including these John Dory
Valhalla alongside the fish market
Buyers gather round Girl Patricia's quality run of hake
A box of 4-6kg hake from the Girl Patricia's trip
posted by Laurence Hartwell at
Monday, June 25, 2007
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2 Comments:
could you tell me what happened to the Ros Na Roigh PZ1024??? Was it sold? and where did it go???
Hi, She has been sold to a local owner and is now in Penzance wet dock undergoing a major refit. She is no longer registered as a fishing boat.
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