Follow the ups and downs of Newlyn, England's largest fishing port, 80 species of premium line, trawl, net and pot caught fish and shellfish are landed daily. Top London chefs like Tom Aikens source MSC accredited Pollack, Bass, Sardines and Mackerel. Photography - digital images from stock or commissioned to order. Art students are encouraged to use the harbour as inspiration for their work as did the Newlyn School of Artists - info@newlynharbour.co.uk Laurence Hartwell
a shelterdeck handrail has now put in an appearance aboard the ABS.....
Dom Bosco, lit up and with a sound system that can't be missed!....
Dora Rosa's whelk pots come ashore at speed!
posted by Laurence Hartwell at
Friday, January 25, 2008
Subscribe to
Posts [Atom]
0 Comments:
Post a Comment
<< Home