Follow the ups and downs of Newlyn, England's largest fishing port, 80 species of premium line, trawl, net and pot caught fish and shellfish are landed daily. Top London chefs like Tom Aikens source MSC accredited Pollack, Bass, Sardines and Mackerel. Photography - digital images from stock or commissioned to order. Art students are encouraged to use the harbour as inspiration for their work as did the Newlyn School of Artists - info@newlynharbour.co.uk Laurence Hartwell
Several visitors in port, the cat netter Rachel of Ladram......
and Technical Marine Services boat, Moidart.......
lays against the New Quay......
making ready the Manx Ranger, temporary skipper Pete Bullock prepares the boat for a few weeks on the scallops off the Welsh coast.....
green boxes, washed and ready to go back aboard the Cornishman.
posted by Laurence Hartwell at
Wednesday, February 24, 2010
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