Follow the ups and downs of Newlyn, England's largest fishing port, 80 species of premium line, trawl, net and pot caught fish and shellfish are landed daily. Top London chefs like Tom Aikens source MSC accredited Pollack, Bass, Sardines and Mackerel. Photography - digital images from stock or commissioned to order. Art students are encouraged to use the harbour as inspiration for their work as did the Newlyn School of Artists - info@newlynharbour.co.uk Laurence Hartwell
The latest Cornish sardine catcher has arrived in Newlyn from Baumbach's of Hayle. PZ81 Lyonesse has been built for skipper Sam Lambourn.
The remaining two WS&S wooden beamers owned are back together again.
posted by Laurence Hartwell at
Thursday, April 10, 2008
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